The Legendary Kings of Ancient Africa -

"Taste of Africa - Guide to Exotic and Delicious Dishes (Appetizers, Snacks, Desserts & Beverages)" is a culinary journey through the diverse and vibrant flavours of the African continent. This book features an array of mouth-watering recipes that showcase the unique ingredients and cooking techniques of Africa. From savoury appetizers and snacks to decadent desserts and refreshing beverages, this book offers something for every palate.

Readers can learn how to make traditional African dishes like spicy suya, Grilled prawn, and Nigerian meat pie, Masa, Jamaican patty, as well as sweet treats such as Puff-puff, Chin-chin, Malva sweet potatoes cookies, Mango sorbet, and African doughnuts. The book also explores recipes for refreshing drinks, such as ginger tea, hibiscus tea, Ethiopian coffee, and spicy teas.

With stunning photography and detailed instructions, "Taste of Africa - Appetizers, Snacks, Sweets, Desserts & Beverages" is not just a cookbook, but a celebration of the rich cultural heritage and culinary traditions of Africa. Whether you are an experienced cook or a novice in the kitchen, this book is sure to inspire you to explore the delicious flavours of Africa in your own home.